If following a gluten-free diet, check kielbasa packaging labels carefully.
1 lb. baby yellow potatoes, scrubbed and sliced into 1/2"-thick rounds
2 Tbsp. olive oil
1 1/2 tsp. Taste of Inspirations Chicago Steakhouse Rub
1/2 small head red cabbage (12 oz.), halved lengthwise
1 large Gala or Fuji apple, halved, cored, and cut into 12 wedges
1 kielbasa sausage link, sliced on the bias into 1/2"-thick slices